簡単豚肉素麺
素麺は温かいままでも、冷やしてもおいしくお召し上がりいただけます。 
2人前
①中火に熱した鍋にごま油をひき豚バラ１５０ｇを入れ、色が変わるまで炒める。
➁➁に水５００ｍℓ・醤油しょうゆ大さじ3・みりん大さじ2・顆粒和風だし小さじ1・塩ひとを入れ、中火でひと煮立ちさせたらアクを取り、豚バラ肉に火が通るまで煮込み、中火のまま、葱５０gを５ｍｍを入れ、長ねぎがしんなりしたら火から下ろす。
③お湯５００ｍℓを沸騰させた別の鍋に素麺２玉を入れ茹で、流水で冷まして水気を切る。
➃器に③・➁・茹で卵・ブロッコリー盛り付けて完成。
Easy Pork Noodles
You can enjoy the noodles deliciously even if they are warm or cooled.
- people ago
①In a pan heated over medium heat, put 150 g of sesame oil and fry until the color changes.
➁Add 500ml of water, 3 tablespoons soy sauce, 2 tablespoons mirin, 1 teaspoon of granulated Japanese-style dashi, salted, and let it simmer over medium heat, then take aku and make pork belly. Simmer until cooked, cook over medium heat, add 5mm of 50g of leeks and remove from the heat when the green onions are tender.
③Put 2 pieces of noodles in another saucepan made 500 ml of hot water boiled, boil them in running water, and drain.
➃③and➁ are served in each bowl and completed.
