Laputa 1

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Almost of movie stars and actors are dead. The few of the directors and cameramen are alive. Young people visit here to see the old movies.

Laputa 2

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The Laputa is a castle above clouds in an animation movie.
This Laputa is in Asagaya.
This is a movie theater.
They screen Japanese old good movies and good animation movies of all of the world.

水道橋付近 Kandagawa 2

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From the bridge to the Suidobashi station(水道橋駅), I take a picture of the Kanda river. A pomegranate tree watches the water flowing to the Tokyo Bay.

ミニバーガーセット miniatures

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This is not for only children. The taste is the same as the regular size.

東京ドームそば nouille a le dome

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In the ballpark of the Korakuen(後楽園), at a Japanese noodle shop they serve this dome shape noodle. They call it " The Big Egg". Don't speak about the taste. You should speak about the shape and volume.

靴屋 cordonnerie

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In the office usually I put on a pair of sneaker or jogging shoes.
When I visit to a company for business I must put on a business shoes.
I get the same one which the owner of this shop is putting on.

ミカンの花 fleur de clementine

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In front of this tangerine tree, there is a coffe shop. The master of the shop says, "I have been watching this tangerine tree for more than twenty years. I' ve never seen a flower or a fruit on it. I could expect tangerine fruits this year. "

ミカンのシベpistil et etamines

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Beside the fence of the Higashi Nakano station a tangerine tree stands alone.
I look for catapillars on the leaves of this tree.
There are a few flowers.
The pistil looks like a fruit of tangerine, dosen't it?

チョコレートケーキ gateau chocolat

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I like a little having cake with icecream.
Too much coldness would lessen the mild tastes of cake, I feel.
So firstly I have icecream and have half of a cup of hot coffee to warm my tongue. Then I enjoy cake with the rest of coffee.

ベトナムそば nouilles vietnamien

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When I visit to a bookshop at Marunouchi, the Maruzen, I often stop at a vietnamese restaurant. The taste of vietnamese dish is not so popular in Japan. So I have a lot of chance to find a table even in the busy time of other restaurants
.