小田原箱根 美味さんぽ 〜小田原・箱根グルメブログ〜

小田原や箱根を中心に美味しいランチ・ディナーや、観光地の情報をお伝えしていきます!
HAKONE OMOTENASHI

This fish is a flying fish captured at Odawara Hayakawa fishing port

2018-08-09 | 小田原魚河岸 でん

Contribute to the happiness of all people through food

JS Food System Co., Ltd.

日本語 | 中文 | 한국

Hello everyone

It is a seafood restaurant "Odawara Fish Avenue Den" located in Odawara City, Kanagawa Prefecture, Japan.

Habitat seawater fish. South of Hokkaido - Pacific coast of Kyushu, Japan Sea / East China Sea of Akita prefecture - West Bank of Kyushu, Izu Islands, Ryukyu archipelago. Korean Peninsula, Yellow Sea China, Eastern Taiwan. Egg laying season is autumn. September - October. Basic information Things arriving from August to fall. In the Kanto, it comes in stock in bulk, it seems that there is meaning that the standard Japanese name is also representative of flying fish. Four species of edible grasshoppers are Hamutobiu, Tsukushi, Martibrio, and Flying. It is relatively large because it is large after Hato Baiu. Evaluation in Fisheries Basic Information Market Flying fish is seasonal and can not be said to recognize species. The arrival amount is many from summer to autumn, somewhat low. Fishing method sticky net, winding net, fixed net How to choose What is shining blue. Hard to the touch. The taste is autumn in autumn.Scales are thin and easy to take. The skin is slightly thick and firm.Bloody texture with a sense of transparency. Tighten hard when you pass heat.Cooking directionThere is a unique umami when it passes heat but lacks umami somewhat when eating raw. Raw may be better than just sashimi "licking (Miso Tataki)" or "Tataki". Because juice is rich in umami, it is exquisite. Similarly boiling is good. Simply grilled salt may be a bit lacking in taste, so fish and pickled fish may be better. In addition to fried, deep-fried and fried, it is good for oil because it is too hard not too tight.

▲This fish is a flying fish captured at Odawara Hayakawa fishing port

 

 

▲If you have lunch at Odawara station in Odawara City, Kanagawa Prefecture, Japan, a specialty shop of seafood bowl "Odawara Fish Avenue Den

 

Odawara station front Odawara Fish Aquarium Shop owner himself enters the seri at the Odawara fishing port and purchases ground fish. Fresh sashimi are exquisite! Odawara don · Please enjoy a fresh seafood of Sagami Bay, a three-color shrimp rice bowl!
There are prepared banquet courses, and there are many excellent items that can be enjoyed even by a small number of people. We deal with Odawara specialties such as "Odawara Oden" on topics.
We opened "Furusato Festival Tokyo National Battle Donbur Championship" and "Bow Summit". Please enjoy the winning bowl "Shonan Shiratu no Odawara Sanukoron Bowl" that is receiving acclaim from the whole country!

 

 

 

 

 

関連記事:Other articles of Odawara and Hakone deliciousの記事 

 

 

 

~ Odawara Hakone's specialty gourmet - JS Food System Co., Ltd.

165 Mottara, Odawara-shi, Kanagawa Prefecture 250-0031 >> Map here  >>MAP

TEL:0465-23-5637 FAX:0465-20-6225

 

『グルメ』 ジャンルのランキング
コメント   この記事についてブログを書く
« 箱根で涼を感じてさっぱりと... | トップ | 小田原早川漁港で伊勢海老が... »
最近の画像もっと見る

コメントを投稿

小田原魚河岸 でん」カテゴリの最新記事