Sweet and Sour Shrimp! (chinese cuisin)

I made a menu for the whole month, so its really easy for me to
prepare dinner

so tonight I cooked

Sweet and sour Shrimp


What you need
Shrimp (must)
Flour (if any, Tempura flour)
1 onion (must)
Lettuce (for topping)
sesami oil (if not, any oil)
salt

For the sauce
sweet and sour chili sauce (you can buy at the store, or just mix tomato sauce, sugar, and chili)
MAYO(must)
Mirin (if not, white wine)
Kochujan (korean chili paste)- if not, use hot sauce or tabasco


how to cook

Easy Process! just 5 steps!

1.put some flour in a ziplock, and put add shrimp, shake it up till they are covered with flour.



2.Heat the skillet and put some oil, stir fry diced onion till brown.


3.serve fried onion on a plate and add more oil for deep frying shrimp.
fry them until brown.




4.while shrimp is being cooked, make the sauce. mix all the ingridience, always taste it and adust the way you like it.
add onions and fry some more, then stir in sauce and fry.
( in this photo , onions are overcooked)

5. put some lettus on the bottom of a plate ( ites better if the plate is not flat!!) ad serve!!!



Im not so good at cooking chinese dishes, but i tried it!!! and it turned out pretty good!!!