This week, we got many celebration to ourselves because of our birthdays. Thank you everybody. We are really happy. . . . Read more
To be honest, I had an accident and was injured in July. So I have a blank to swim since July. Today I tried to swim actually bike-swim-bike. It was very exhaust before but today not so much maybe because of great beautiful Mt. Fuji. . . . Read more
We stopped off at Kobe from Himeji on the return journey to Tokyo. Because there is one of greatest beef in Japan. Kobe beef refers to beef from the Tajima strain of Wagyu cattle, raised in Japan's Hyogo Prefecture according to rules as set out by the Kobe Beef Marketing and Distribution Promotion Association. The meat is a delicacy renowned for its flavor, tenderness, and fatty, well-marbled texture. Kobe beef can be prepared as steak. So that's why we visited steak house in Kobe. . . . Read more
Himeji is a city located in Hyōgo Prefecture in the Kansai region of Japan. They have great local foods as well as great castle. . . . Read more
Himeji Castle is a hilltop Japanese castle complex located in Himeji, in Hyōgo Prefecture, Japan. The castle is regarded as the finest surviving example of prototypical Japanese castle architecture, comprising a network of 83 buildings with advanced defensive systems from the feudal period. The castle is frequently known as Hakuro-jō or Shirasagi-jō because of its brilliant white exterior and supposed resemblance to a bird taking flight. . . . Read more
Neputa in our hometown was taken place in this weekend. The neputa is from truly famous of Hirosaki's Neputa in Aomori prefecture. The our local Neputa has over 20 year history. . . . Read more
