Jan.4, 2005
Following yesterday's raisin bread, I made cream puffs.
This actually is a retry. I tried to bake them the other day but, I have no idea why, the batter came out too runny.
There were two possible causes, however.
First, I broke 8 eggs instead of 6 into a bowl. I noticed they were too many before mix them in so I took 2 eggs out of the bowl. I think egg whites might have been still too much.
Second, I ran out of shortening so I put 25% of margarine among the whole fat. Margarine contains more moist than shortening.
I tried to make the batter stiffer but it didn't go well.. I thew them all away. What a waste!!
It went well this time! I exactly followed the recipe..
今日はシュークリームを作ったョv
カスタードクリームがつやつやにできました～！
Following yesterday's raisin bread, I made cream puffs.
This actually is a retry. I tried to bake them the other day but, I have no idea why, the batter came out too runny.
There were two possible causes, however.
First, I broke 8 eggs instead of 6 into a bowl. I noticed they were too many before mix them in so I took 2 eggs out of the bowl. I think egg whites might have been still too much.
Second, I ran out of shortening so I put 25% of margarine among the whole fat. Margarine contains more moist than shortening.
I tried to make the batter stiffer but it didn't go well.. I thew them all away. What a waste!!
It went well this time! I exactly followed the recipe..
今日はシュークリームを作ったョv
カスタードクリームがつやつやにできました～！
昨日のレーズンパンも美味しそうだし、シュークリームも売れますよ。ほんと。
カスタードもつやつやですね。
私はカスタードと生クリームが入ったＷシューが好きです。
最近ネットでトロントをみたりしてます。
ショートホームステイとかしてみたいです。
…まだまだ初心者。精進します。
トロントは、
やっぱり夏がいいですょ！！
街の至るところに花が植えられてて
すごくキレイだし、
みじかい夏を楽しむのに
毎日のようにイベントが催されるんですょ。
kotori@olive.plalaor.jp