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I report daily life in the child care housewife.

girl's night @ Absinth SOLAAR ②

2012-12-26 | diary


First toast.

I ordered a mimosas.



Fresh vegetables served with hot bagna caida (Anchovi) sauce.

It's a standard menu in the girl society.

We like it.



Shakshuka (north african spicy casserole with sweet peppers, onion and poached egg).



It's with a baguette.



Seafood couscous.

I ate couscous for the first time.

The couscous was very small pasta.



Mussaka (traditional greek dish of smoked eggplant filled with mashed potato

and Spicy minced meat topped with cheese and oven baked.

All dishes were spicy.

あしあと