05:58 from Keitai Web
Good morning … Today the weather to the downhill slope. I go out to a routine of the morning. The feeling is an uphill slope.
07:16 from Keitai Web
The breakfast is decided to undergo only Kyoto in pickle of the beech,
07:17 from Keitai Web
tofu and miso soup of the thin deep-fried food, grilling fish with salt of the saury, this … I seem to be good!
10:12 from Keitai Web
人生長丁場…海、見たい！今日も瞬間、瞬間を見逃さないことを大事に過ごす
12:08 from Keitai Web
Today's lunch receives handmade lunch from the staff.
It is gratitude deep emotion truly.
14:58 from Keitai Web
The time of a snack and the staff are Hawaiian coffees by this and the Dojima roll! It eats too much and OK?
16:45 from Keitai Web
At remaining time, I stay by arrangement
by superkoolman on Twitter
Good morning … Today the weather to the downhill slope. I go out to a routine of the morning. The feeling is an uphill slope.
07:16 from Keitai Web
The breakfast is decided to undergo only Kyoto in pickle of the beech,
07:17 from Keitai Web
tofu and miso soup of the thin deep-fried food, grilling fish with salt of the saury, this … I seem to be good!
10:12 from Keitai Web
人生長丁場…海、見たい！今日も瞬間、瞬間を見逃さないことを大事に過ごす
12:08 from Keitai Web
Today's lunch receives handmade lunch from the staff.
It is gratitude deep emotion truly.
14:58 from Keitai Web
The time of a snack and the staff are Hawaiian coffees by this and the Dojima roll! It eats too much and OK?
16:45 from Keitai Web
At remaining time, I stay by arrangement
by superkoolman on Twitter