Low-Calorie Sweeteners Market Future Growth Opportunities to 2024

Increasing demand for the convenience food leads the low calorie sweeteners market. The market for convenience food has gained popularity in the growing work population. Low calorie sweeteners are used in different food & beverage products as a substitute of sugars, which helps to maintain the blood glucose level of diabetic patients. Additionally, the increased consumption of ready to eat food has uplifted the market of low calorie sweeteners. Use of artificial low calorie sweeteners is projected to dominate the personal & health care products. However, increasing population of health-conscious consumers has opened the doors for growth natural and plant derived low calorie sweeteners during the forecast period 2017-2024.

Market Forecast

All these factors will contribute to the estimated CAGR of 3.8% of low-calorie sweeteners market production during the forecast period 2017-2024.

Low calorie sweeteners are expected to gain popularity as they help in lowering high blood pressure and maintaining the blood glucose level for diabetic patients. Additionally, massive increase in the use of ready to eat foods and regulatory laws driving the growth of the global low calorie sweeteners market. Increased acceptance of low calorie sweeteners as a substitute for conventional sugar has increased its application scope in the food industry. However, the use of artificial low calorie sweeteners is likely to hamper the market growth over the review period owing to growing preference of the population towards natural products.

Downstream Analysis

Artificial low calorie sweeteners segment is estimated to hold a major share of the global low calorie sweeteners market in the year of 2017. However, the use of natural low calorie sweetener is expected to witness a maximum growth rate during the forecast period 2017-2024 owing to the increasing consumer inclination towards the natural and plant based products. Among the applications, the food & beverage segment holds a major market share. However, it is expected that personal & healthcare products will witness a rapid growth in the forecast period 2017-2024.

Competitive Analysis

The major key players in the Low Calorie Sweeteners Market

• Archer Daniels Midland (the U.S.)
• Tate & Lyle (U.K.)
• I. du Pont de Nemours and Company (the U.S.)
• Cargill Inc.(the U.S.)
• Ingredion Inc. (the U.S.)
• Celanese Corporation (the U.S.)
• NutraSweet (the U.S.)

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Regional Analysis

The global low calorie sweeteners market is segmented into North America, Europe, Asia Pacific, and rest of the world (RoW). North America holds the major share of the global market followed by Asia Pacific. Increasing healthy lifestyle and regulatory laws are driving the growth of this region. In Asia Pacific, China, and India are dominating the market.

Market Segmentation

Low Calorie Sweeteners Market is segmented on the basis of type, applications, and distribution channel.

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Gum Arabic Market Set for Rapid Growth and Trend, by 2024s

Gum arabic is type of natural gum obtained from various species of the acacia tree. Majority of hum arabic is collected from Acacia Senegal species across the world. Sudan and Sehel are the major gum arabic producer in the world. Gum Arabic is largely used for making the chilled, sweetened, and flavored desserts in Middle East and African region. Many food and beverage manufacturers use gum arabic as emulsifier, thickening agent in icing, filling, chewing gum and other confectionery products. Gum arabic application in pharmaceutical along with personal care products is growing at significant rate from last few years. Increasing use of gum arabic in ceramic, printmaking and painting will play key role in the growth of gum arabic market in upcoming years.

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Major Key Players:

The Major Key Players in Gum Arabic Market are

• Nexira (France)
• AEP Colloids, div. of Sarcom Inc (U.S.)
• TIC Gums (U.S.)
• Kapadia Gum Industries Pvt. Ltd. (India)
• Kantilal Brothers (India)
• Drytech Processes (I) Pvt ltd (India)
• Guangzhou ZIO Chemical Co., Ltd. (China)

Regional Analysis:

Global Gum Arabic market is segmented into Europe, North America, Asia Pacific, and rest of the world (ROW). Rest of the world mainly North African region has the major market share followed by Asia Pacific. Majority of gum arabic produced in Sudan which is located in North African region. Gum arabic is the second export commodity and play key role in economy of Sudan. From last few years gum production in India and China has increased at significant rate which is supporting the market growth in Asia Pacific region. India, France, U.S., Portugal and Spain are the major importers of gum arabic across the globe.  

Gum arabic is used in various products ranging from ink to ice cream as an emulsifier, thickening agent, fat replacer and stabilizer. In pharmaceutical especially in herbal medicines, the gum is used to bind pills and lozenges and to stabilize emulsions. It is also used to produce a medium for applying essential oils, balsams, resins, camphor, and musk. Gum arabic is used as a binder for watercolor painting because it dissolves easily in water and it is also used in printmaking to protect and etch an image. Some firework manufacturers use gum arabic as a binder in firework composition as it is soluble in water.

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Table of Content:

1 Executive Summary

2 Market Introduction

3 Research Methodology

4 Market Dynamics

5 Market Trends

6 Market Factor Analysis

7. Market-By Species

Continued…..

IQF Fruits & Vegetables Market Global Insights and Research

The global IQF fruits & vegetables market is driven by the increasing demand for convenience food and growing consumption of seasonal fruits & vegetables. Growth in demand for convenience food and extended shelf life of IQF fruits & vegetables market size, growth for IQF products. IQF fruits & vegetables are superior in flavor, quality, and nutritional value than conventionally frozen fruits & vegetables. However, the lack of a strong supply chain and distribution network in some of the countries may hamper the growth of the market during the forecast period.

It is estimated that the global individually quick-frozen fruits & vegetables market is likely to show significant growth during the forecast period, from 2018 to 2023. IQF fruits & vegetables are currently given much attention with rapid development in the IQF technology.

Regional Analysis

Globally the market has been segmented, by region, into North America, Europe, Asia-Pacific, and Rest of the World. The IQF fruits & vegetables market in North America has further been segmented into the US., Canada, and Mexico.

Geographically, North America is anticipated to dominate the global IQF fruits & vegetables market during the forecast period, owing to the high demand for convenience and natural frozen fruits & vegetables.

Segmentation

The global IQF market has been segmented into product type, distribution channel, and region.

The market, based on type, has been segmented into IQF fruits & IQF vegetables. Fruits are further classified into berries, mango, apple, kiwi, and others. Among all these segments, berries are expected to dominate the market. Berries include strawberry, raspberry, blueberry, and cranberry. Increasing use seasonal fruits in bakery and beverage industries is expected to support the growth of this segment.

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Moreover, mango is expected to show growth in forecast period due to its high use by preservers and desserts and juice manufacturers. IQF vegetables are further classified into carrots, beans, peas, corn, potato, broccoli, and others. Increasing awareness about the nutritional value of the IQF fruits and vegetables among consumers is further supporting its growth. Moreover, hygienic and aseptic packaging and semi processed products, such as chopped IQF mango, provide convenient use and eliminate hassle of cleaning and chopping fruits and vegetable before use. Demand from food manufacturer for seasonal fruits & vegetable to use in final products will further support demand for IQF fruits & vegetables.

The market has been segmented, by distribution channel into store based and non-store based. The store-based category is further segmented into retail stores, convenience store, supermarkets/hypermarkets. While e-commerce websites come under the non-store-based category. The store-based segment is expected show significant growth in forecast period due to strong supply chain distribution network and robust cold chain facilities of supermarket/ hypermarket.

Key Players

Ardo N.V. (Belgium), SunOpta Inc. (Canada), Capricorn Food Products India Ltd. (India), Uren Food Group Ltd. (UK), BS Foods B.V. (the Netherlands), Rosemary & Thyme Ltd.(UK)., Milne Fruit Products Inc. (US), Frutex Australia Pty Ltd. (Australia), Shimla Hills Offerings Pvt. Ltd. (India), Alasko Foods Inc.(Canada), AXUS International LLC. (US). are some of the key players in the market?

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Flavored Milk Market Revenue and Gross Margin, Forecasts to 2024

Flavored milk is a dairy beverage where, additional flavors such as chocolate, vanilla, butterscotch, and strawberry among others are added to white milk to make it different from the conventional white milk. The key ingredients of flavored milk are milk, sugar, colorings, additional flavor, and sweetener. The changes observed in the lifestyle of the population will fuel flavored milk market growth as flavored milk offers nutrition to the consumers with enhanced taste. Meanwhile, the booming food & beverage sector is also likely to boost sales in the flavored milk market.

Global Key Players and Competition Analysis

Some of the key players profiled in the global flavored milk market: Nestle S.A. (Switzerland), Danone (France), Arla Foods Amba (Denmark), Associated Milk Producers, Inc. (U.S.), Bright Food (Group) Co., Ltd.(China), Dairy Farmers of America, Inc. (U.S.), Dean Foods Company (U.S.), Koninklijke FrieslandCampina NV (the Netherlands), Grupo Lala, S.A.B. de C.V. (Mexico), and Amul Industries Pvt Ltd. (India)

Segmentation Analysis

The global flavored milk market is segmented into the flavor, packaging material, and distribution channel. Based on the flavor, it is segmented into chocolate, vanilla, butterscotch, strawberry, and others. Based on the packaging material, it is segmented into plastic, glass, paper, metal, and others. Based on the distribution channel, it is segmented in store-based and non-store based.

Regional Analysis

The Global Flavored Milk Market is segmented into North America, Europe, Asia Pacific, and rest of the world (RoW). Among all, Asia Pacific region is expected to retain its dominance throughout the forecast period. This is attributed to the high consumption of milk products, increasing per capita disposable income coupled with the rising awareness of health benefits among the consumers in developing economies like India, China, and Indonesia.

Market Scope

Due to the changing lifestyles of the consumers, the demand for ready to drink products is increasing at a fast pace. Also, various new beverage products are launched in different flavors in order to suit the specific requirement of the customers. Beverage industries are experiencing a substantial growth over the last few years. Dairy-based beverage products are gaining traction both in developed and developing economies.

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Industry News:

August 2018 Market Research Future Published a Half-Cooked Research Report on Global Flavored Milk Market Research Report.

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Fortified Wine Market Global Industry Review, Research, Business Statistics and Growth to 2024

Global Fortified Wine Market is estimated to grow at the CAGR of 5.3%. Consumption of fortified wine by the young consumers to cope up with the social dynamics is a major driver of this market. Changing lifestyle and adoption of the modern trends have influenced the high sale of fortified wine in the wine industries. The increase in disposable income has impacted fortified wine market positively. The rising demands for wines prepared with unique blends and formulations are found to further influence growth of the fortified wine across the globe, positively.

Fortified wine is referred to the wine-type that is prepared by mixing with additional alcohol, generally distilled spirit, such as brandy. This process is carried out to enhance the flavor as well as the alcohol content of the wine, which is 17-20%. Most of the times, fortified wines are also blended with herbs and spices to add uniqueness to the wine flavors. Fortified wines are available in dry, medium and sweet form. The rich antioxidant content of the wine adds to the health benefits obtained from it. Fortified wines are aged in wood casks, which further enhance the organoleptic properties of the wine.

Fortified Wine Market Key Players

This report includes a study of strategies such as mergers and acquisitions, product launches by the major fortified wine market players. It further includes product portfolios, developments of leading major players, which includes

The key players profiled in the Global Fortified Wine Market: Davide Campari-Milano S.p.A. (Italy), The Wine Group (U.S.), Bacardi Limited (U.K.), E & J Gallo Winery (U.S.), Anchor Brewing Company (U.S.), Atsby Vermouth (U.S.), Gancia (Italy)

The global Fortified Wine Market is segmented on the basis of fortified wine type, taste, distribution channel, and region. Based on the fortified wine-type, vermouth wine is found to be escalating at a high CAGR. Based on the fortified wine taste, dry wine holds a lion’s share. Amongst the various distribution channels, sale through specialty-stores (store-based) is calculated to hold a major share in the fortified wine market.

Fortified Wine Market Segments

Fortified wine is segmented on the basis of fortified wine-type, which comprises of port wine, sherry, vermouth, and others. Sherry wine holds a major share followed by port wine.

Fortified wine is segmented on the basis of taste which comprises of dry, medium, and sweet. The dry fortified wine holds the lion’s share in the global wine market.

Fortified wine is segmented on the basis of the distribution channel, which comprises of store-based and non-store-based distribution channels. Sale of fortified wine is higher through store based channels based on convenience purchase of the product.

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Fortified Wine Market Regional Analysis

Fortified Wine Market is segmented into Europe, Asia Pacific, North America and rest of the world (ROW). Europe has the major market share followed by North America. Based on innovations, fortification, and production of crafted wine varieties, the fortified wine has gained popularity in various other regions. Availability of a wide range of fortified wines is attracting the population of mass consumers towards the product line thereby increasing the sale of the product. The U.S., the U.K., China, Germany, and Canada are considered the major importers of fortified wine.

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