Besides this, various goods matched to the customer's like near in season, the la carte dish, and a buckwheat special menu, etc. matched at the season demands will be prepared, and we wait for your coming.
Regular Menu of Honmura-an is here (PDF).
Closed on 7th (Tue.), 14th (Tue.), 20th (Mon.), 21th (Tue.), 28th. (Tue.)
* Open regularly during the "GOLDEN" holiday week except April 30th.(Tue).
Closed on 4th. (Tue.), 11th. (Tue.), 18th. (Tue.), 25th. (Tue.)
・The regular closing days are every Tuesday except holidays.
・The restaurant hours are from 11:00a.m. to 9:00p.m. (order stop), then close at 9:30p.m., keep open during the meantime.
・Your reservation are desired for the dinner time.
・Reservations on Sundays and Holidays are accepted only for the guests who pre-order the special course menu.
・We accept American Express, Master Card, VISA, JCB, Diners for your payment.
・Smoking is prohibited until 3 p.m.;permited at the Tatami-floor room after 3 p.m. on weekdays.
No smoking allthrougy day on weekends and the holidays.
We appreiciate your consideration for those around you.
Please check the latest information bellow!
Twitter address :honmuraan.
facebook fan page:honmuraan
Available after 5 p.m. on weekdays.
No reservations needed within a party of six persons.
Special Price \4,800 per person (incl. tax)
1. 《ASPARAGUS SALAD》
Boiled asparagus with sesame-flavored dressing.
2. Your choice of
《HOTARU-IKA TO UDO NO KARASHI-SUMISO AE》
Boiled HOTARU-IKA (Toyama squid) and UDO (Japanese mountain-side salad plant) dressed in vinegared bean paste with Japanese mustard added.
《NAMA SAKURA-EBI OROSHI》
Grated DAIKON radish served with raw SAKURA-EBI (small shirmps.)
3. 《AGEDASHI TOFU》
Fried TOFU served in NAMEKO mushrrom soup.
4. Your choice of
Dried-overnight KOMAI (small cod fish), grilled..
Fried TOFU sandwiching minced duck meat. Served after grilled,
with stripes of scallion toppings and PONZU, soy-sauce dressing.
5. 《SHIN-JAGA AGE-NI》
Cooked simply fried newly baby potatoes with sliced back ribs in soy sauce-flavor.
6. Your choice of
Fresh SAKURA-EBI (small shrimps) TEMPURA.
《TORI DANGO TO KISETSU YASAI TEMPURA》
Assorted vegetable TEMPURA with deep fried chicken meat ball.
Plain noodles with cold dipping soup.
Homemade fruits sherbet.